40.
Pla Lahd Prig
Deep fried fresh whole red snapper, topped with vegetables, and volcano
sauce.
41.
Butter Garlic Red Snapper
Deep fried fresh whole red snapper, topped with butter garlic sauce.
42.
Tamarind Mango Shrimp
Stir fried jumbo shrimp with mushrooms, cherry tomatoes, bell peppers,
onions, scallions, and sweet mango in tamarind sauce.
43.
Shrimp Garlic (Goong Pud Gra Thiem)
Sautéed shrimp with ground garlic and black pepper, served in a bed of
vegetables.
44.
Shrimp or Squid Pud Prig Sohd
Sautéed shrimp or squid with basil leaves, onions, and bell peppers,
blended in chili pepper sauce.
45.
Volcano Shrimp
Seasoned lightly battered jumbo shrimp served on a bed of sautéed
vegetables, topped with special volcano sauce.
46.
Shrimp or Squid Pud Prig Pow
Fresh shrimp or squid sautéed with garlic, chili paste, basil leaves,
baby corn, bell peppers, and a touch of coconut milk.
47.
Stir Fried Scallops
Jumbo bay scallops stir fried with now pea pods, black mushrooms, bell
peppers, and onions in black bean sauce.
